Brunch Plates
Small Plates
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Beets
Arugula, spiced walnuts, spiced goat cheese
$14
gluten free
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Charcuterie Board
Artisan meats and cheeses, olives, artichoke, red peppers, capers
$28
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Oysters by Half Dozen
Pickled radish, lemon herb mignonette
$24
gluten free
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Hummus Plate
Chickpeas, tzatziki, toasted pita
$14
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Frog Legs
Beer battered and fried, sweet and spicy aioli
$16
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Greek Salad
Mixed greens, fava beans, feta cheese, cranberries, sunflower seeds, lemon vinaigrette
$15
gluten free
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Mediterranean Salad
Mixed greens, garbanzo beans, Kalamata olives, queen olives, peppers tangerine, light balsamic vinaigrette
$15
gluten free
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Tomato Salad
Tomato, onion, feta, grilled peppers, olives
$15
gluten free
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Add Chicken $8
Add Shrimp $12
Add Steak $12
Fuel Me
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Mediterranean Buddha Bowl
Lettuce, cucumber, yellow pepper, olives, plant based protein, quinoa, chickpeas, hummus
$18
574 calories (70g Carbs, 18g Fat, 20g Fiber, 20g Protein)
gluten free
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Protein Power Bowl
Quinoa, spinach, cherry tomatoes, kalamata olives, hummus, cucumber, red onion, avocado, lemon vinaigrette
$18
360 calories (45g Carbs, 18g Fat, 10g Fiber)
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Mediterranean Power Bowl
Quinoa, lentils, chickpeas, kale, lemon cucumber, hummus, tzatziki sauce
$18
396 calories (64g Carbs, 11g Fat, 21g Protein)
gluten free
Mains
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Steak and Eggs
10oz zabuton steak, lemon herb potatoes, eggs and cherry tomatoes
$16
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Turkish Eggs
Poached eggs, garlicky yogurt, spicy butter sauce, pita bread
$15
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Avocado Toast
Sourdough bread, avocado, prosciutto, poached eggs, hollandaise sauce
$15
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Gyro
Fresh shaved lamb, tzatziki sauce, hummus, crisp lettuce, tomato and onion, feta cheese, pita bread
$19
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Greek Burger
1/2 wagyu, kalamata olives chutney, spinach, provolone cheese, balsamic aioli
$20
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Chicken Pesto Sandwich
Grilled chicken, house made pesto, heirloom tomato, mozzarella, spinach
$17
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Lamb Tacos
Sliced lamb, chopped baby heirlooms, tzatziki, pickled onions, parsley
$18
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Steak Frites
10oz zabuton steak, mediterranean spices, zaatar, chimichurri, fries
$20
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Scallops and Shrimp Scampi
Scallops and shrimp, white wine, lemon reduction, smashed fingerling potatoes
$22
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Summer Pasta
Eggplant zucchini and yellow peppers, white wine, light creamy lemon sauce
$18
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Executive Chef ~ Michael ‘Josh’ Hart
*We will gladly accommodate any food allergies or dietary restrictions, otherwise the Chef would like to remind you this is a menu, and not a list of ingredients.